The holiday season is here and au bon pain is celebrating with a special menu debut. On November 7, the most popular fast-casual bakery café invites guests to get into the spirit of the holidays by indulging within these savory seasonal specials:
The Holiday Gobbler-Thanksgiving favorites get together in just one savory sandwich. Sliced whole turkey breast, classic stuffing with onions and celery, cranberry apple chutney and rich turkey gravy on toasted country white bread.
French Toast Omelet Sandwich-This isn’t any ordinary breakfast sandwich. It really is a perfect combination of savory and sweet, featuring an ABP signature omelet (made with parsley, chives, smoked paprika, roasted onions) and turkey sausage stacked over a freshly toasted French toast bagel with maple cream cheese.
French Toast Bagel-A sweet commence to the morning begins with ABP’s holiday bagel studded with cinnamon, maple and brown sugar.
Roasted Poblano Chicken Stew-Heat up during the holidays with diced white meat chicken, crushed tomatillos, roasted poblano chile peppers, jalapeño peppers, white hominy, tomatoes, celery, onions and carrots simmered in a savory chicken broth.
Butter Pecan Latte-Rich espresso which is blended with natural butter pecan flavors and topped with frothed milk (hot or iced).
Everyone will have to save room for Au Bon Pain’s new holiday sweet treats.
Shortbread Tree Cookie-This tree-shaped classic shortbread cookie is topped with naturally colored green sugar.
Gingerbread Cookie-ABP’s spiced gingerbread recipe features rich molasses and butter, hand-decorated with white icing.
Raspberry Filled Shortbread-An indulgent butter shortbread cookie that includes premium raspberry preserves.
Pecan Meltaways-This traditional holiday treat is made with creamy butter and pecan chunks.
Mixed Berry Strudel-Anyone can function as the office hero and provide in this oversized braided puff pastry that’s full of blueberry, raspberry and strawberry fruit preserves. There’s a lot of strudel to discuss … or otherwise!
Cranberry Crunch & Honey Parfait-This light holiday delight is actually a parfait made with Greek non-fat vanilla yogurt, house-made honey granola, cranberries and cranberry bog honey.
Guests can also make use of the mix and match holiday special by enjoying two holiday cookies for any sweet lower price. Or take home the Batch of Joy Cookie Box which includes three Gingerbread Cookies, two Shortbread Tree Cookies, two Raspberry Filled Shortbread Cookies and four mini Chocolate Chip Cookies – the ideal gift for cookie-loving friends.
The brand new holiday menu is simply available through Jan. 8, so make sure to visit Au Bon Pain today and indulge in all the tasty new creations. Customers can enjoy on the café or order ahead and pick up meals when it’s convenient. Simply download the https://www.storeholidayhours.org/au-bon-pain-holiday-hours-open-closed-today/ from your App Store or Google Play, or order online at aubonpain.com.
Founded in 1978, Au Bon Pain (“from good bread”) has expanded into an internationally recognized leader in the fast-casual restaurant category. The chain’s signature items – sandwiches, breads, pastries, salads, soups and coffee – are served in welcoming café environments emphasizing quick service and hospitality. Au Bon Pain offers consumers a variety of delicious, nutritional foods gpxzuh include low-sodium, low-fat, gluten-free, vegan and vegetarian options. Calorie counts are clearly posted on menus and full nutritional information is provided in each café that has helped the company earn Health magazine’s designation as one of America’s Top 5 Healthiest Restaurant Chains over the past three years then one of America’s Healthiest Restaurant Chains by Grellin.